Grilled Peaches with Almonds & Honey

By JoyceW-2

When the peaches are fresh and juicy, try grilling them to bring out their sweet flavors. Serve with a drizzle of honey and some browned and crunchy almonds for the perfect side dish or dessert.

Ingredients

• 2 sprays cooking spray
• 4 large peaches, firm but ripe, cut in half, pits removed
• 2 tablespoons sliced almonds, natural,chopped
• 2 teaspoons honey, mild, such as clover honey

Details

Servings 4
Preparation time 6mins
Cooking time 10mins

Preparation

Step 1

Coat a grill or grill pan with cooking spray. Preheat to medium heat.

Place peach halves, cut sides up, on a flat surface; lightly spray tops of peaches with cooking spray

Place peach halves on grill, skin ssides down, and cook until skin starts to split, about 2 monutes. using tongs, carefully flip peaches and cook, until grill marks appear, about 2 minutes more.

Remove peaches from grill and place on a serving plate; top each peach with 3/4 teaspoon of almonds and drizzle each with 1/4 teaspoon of honey.

Notes:
PointsPlus Value: 2
Yields 2 peach halves per serving.