BACON WRAPPED WATER CHESTNUTS

By mamawoolie

Ingredients

• 1 lb Sliced bacon cut into thirds Ketchup
• 2 Cans Water chestnuts Brown Sugar
• 1 lb Sliced bacon cut into thirds Ketchup
• 2 Cans Water chestnuts Brown Sugar

Preparation

Step 1

1. Cut bacon into thirds, wrap each chestnut with bacon and use toothpick to secure.

2. Cook 275 for 1 hour. Remove from pan and wipe grease out. Put back into pan and

3. drizzle ketchup and brown sugar mixed over it and cook for another 30 minutes.