Mango and Radish Salad with Lime Dressing

By JeanAnn

Ingredients

• 1 mango, peeled and cut into wedges
• 1/2 English cucumber, thinly sliced
• 1 bunch radishes (about 8), halved and quartered
• 1 tablespoon finely grated lime zest and 2 tablespoons lime juice (from 2 limes)
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon honey
• coarse salt

Preparation

Step 1

Arrange mango, cucumber and radishes on a platter. Whisk together lime zest and juice, oil and honey. Season with salt. Drizzle dressing over salad, and season with salt.