Shrimp & Corn Soup

Shrimp & Corn Soup
Shrimp & Corn Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. of shrimp or 1 lb. of crawfish

  • 1

    chopped onion

  • 1

    chopped bell pepper

  • 2

    cans cream of shrimp soup

  • 1

    can Rotel

  • 1, 4

    oz. package of cream cheese (1/3 reduced fat)

  • 2

    cups skim milk

  • 2

    cans cream style corn

  • 1

    can whole kernel corn with liquid

Directions

Saute onion & bell pepper in a little butter then combine ingredients and cook until shrimp are tender.

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