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Seafood - Shrimp Newburg (Recipe from Publix)


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  • 1 lb. Shrimp
  • Pam Cooking Spray
  • 1 teasp Old Bay Seafood Seasoning
  • 1 (10 3/4 oz) can condensed cream of shrimp soup
  • 1/4 cup cooking sherry
  • 1 (3 oz) package cream cheese



Step 1

Peel and devein shrimp, removing tails. Preheat large sauté pan on medium high heat for 2-3 minutes. Spray pan with cooking spray. Place shrimp in pan and sprinkle with Old Bay Seasoning. Cook 2 minutes, stirring often. Stir in soup, cooking sherry and cream cheese until blended and mooth. Simmer 3 minutes. Serve

Serve over rice or mashed potatoes with a fresh tossed salad

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