Pancakes with Strawberry Sauce

PREP TIME

5

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

PREP TIME

5

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

Ingredients

  • Pancakes:

  • 1

    cup self-rising flour

  • 2

    eggs

  • 1

    tsp. sugar

  • 1/2

    cup milk

  • 1

    cup water

  • 2

    tablespoons vegetable oil

  • Low-fat sour cream for the pancakes

  • For the Strawberry Sauce:

  • 4

    cups fresh strawberries

  • 1/4

    cup sugar

  • 1

    tsp. vanilla

  • 1/2

    tsp. cinnamon

  • 1 1/2

    tsp. cornstarch

  • 1/4

    cup water

Directions

Pancakes: Combine all of the above in a bowl and mix. Heat a large cast-iron griddle with a pat of butter. Ladle the batter onto the griddle. When little holes in the pancake form; flip and finish cooking. For the Strawberry Sauce: Combine all of the above in a saucepan and simmer on low until thickened. Serve with the pancakes.

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