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Recipes
Stuffed Bell Peppers
By ladygourmet
Slice the bell peppers in half and take out the ribs and seeds
- 5 bell peppers
- 10 Italian style sausage links
- 4 – 5 cloves of garlic – chopped
- 5 large slices of rye bread – torn into pieces
- 1 cup of Italian parsley
- 3 – 4 sun dried tomato pieces
- 1 large tomato – diced
- 1 cup cooked rice
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1/2 tsp. garlic powder
- Grated Romano or Parmesan cheese
- 3 – 4 tbs. of olive oil for drizzling
Fried Chicken Strips, Fried Red Bell Pepper Salad, Orange -Tomato Dipping Sauce
By ladygourmet
Serve with the chicken strips and red bell pepper salad
- For the Chicken Strips:
- Boneless chicken breast – sliced thin
- All-purpose of flour
- Equal parts of all-purpose flour and Cornmeal
- Egg wash – plus a dash of milk
- Dashes of salt
- Dashes of black pepper
- Vegetable oil – for frying
- For the Fried Red Bell Pepper Salad:
- Red bell peppers - sliced into strips
- Vegetable oil for frying
- Drizzles of honey
- Drizzles of balsamic vinegar
- Olive oil for drizzling
- Dashes of salt
- Dashes of red pepper flakes
- Handful of fresh basil
- Handful of fresh oregano
- Vegetable oil – for frying
- For the Tomato Orange and Dipping Sauce:
- 1 red onion – sliced
- 3 cloves of garlic – chopped
- Juice of 1 orange
- Zest of 1/4 of an orange
- 1/2 cup of chicken broth
- 29 oz. can of crushed tomatoes
- Handful of fresh basil
- Handful of fresh oregano
- Sprig of fresh thyme
- Dashes of salt
- Dashes of red pepper flakes
- Olive oil for drizzling
Stuffed Pork Rib End
By ladygourmet
This is such and tasty and festive meal
- Stuffing:
- 4.5 lb. Pork Rib End
- 1 tablespoon Dijon Mustard
- 3 tablespoons Olive Oil
- 1 bunch scallions – about 6
- 3 cloves garlic
- 1 cup fresh parsley
- 1 tsp capers
- 7 Sun Dried Tomatoes
Chocolate Spelt Cake
By ladygourmet
Preheat Oven 350 degrees: Add tablespoon of instant coffee to the warm coffee along with the vanilla, baking soda...
- 2 cups spelt
- 1/2 cup unsalted butter
- 1 cup warm coffee
- 1 tablespoon instant coffee
- 1 tsp. vanilla
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 3/4 cup instant hot coco powder
- 1/2 cup sour cream
- 1/2 cup currants or raisins
Living the Gourmet Oven Fried Chicken
By ladygourmet
This chicken is delicious and so easy! I hope you will give it a try
- Coating:
- 1 chicken – quartered
- 1 cup flour
- 1 tablespoon brown sugar
- 1 tablespoon Living the Gourmet Signature Spice Rub
- http://livingthegourmet.blogspot.com/2008/10/signature-spice-mix.html
- Olive oil for drizzling
- Marinade:
- 1 tablespoon brown sugar
- 2 cloves garlic – chopped
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- Juice of 1 lime
- Juice of 1/2 lemon
- 1 tsp sesame oil
- 1/4 tsp Chili garlic sauce
Strawberry Square Pie
By ladygourmet
In a large mixing bowl combine flour, sugar and salt
- Flaky Pastry:
- 3 3/4 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 teaspoon salt
- 3/4 cup shortening
- 1/3 cup chilled butter, cut into cubes
- 2/3 – 1 cup ice water
- Strawberry Filling:
- 2 cups frozen strawberries, thawed
- 1 cup granulated sugar
- 1 cup oats
- Zest of 1 lemon
Mashed Potatoes with Cheddar Cheese Bake
By ladygourmet
These are great with any meal
- 5 lbs. potatoes – peeled and quartered
- 2 cloves of garlic – chopped
- 1 small red onion – sliced
- 3 tablespoon of butter
- 2 tablespoons of sour cream
- 1/2 cup of milk
- 4 oz. cheddar cheese – shredded
- Dashes of salt
- Dashes of black pepper
- Olive oil
Fresh Lemon-Basil Sugar Cookies
By ladygourmet
These cookies are delicious with a cup of tea or perfect with a glass of wine
- 2 cups all-purpose flour – sifted
- 1 cup confectioner’s sugar
- 4 tablespoons butter
- Juice of l lemon
- Zest of 1 lemon
- 3 egg whites
- Healthy handful of fresh basil
- 1 1/4 tsp. baking powder
Italian Style Tuna Salad
By ladygourmet
The weather has been too hot to cook and ones imagination is put to work taking old standards and putting a twist o...
- Dressing:
- 2 (5 oz.) cans of solid white tuna – drained and shredded with a fork
- 1 tsp. capers – plus 1 tsp. caper juice
- 4 leafy stalks of celery – chopped
- 1/4 red onion – chopped
- 4 baby carrots – chopped
- 1/2 cup chopped black olives
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 3 tablespoons vinegar
- Juice of 1/2 lemon
- 1 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 4 tablespoons olive oil
Chicken Quarters with Sweet Tomato Sauce
By ladygourmet
Preheat Oven 350 degrees: Place the chicken in a baking pan
- 5-6 legs and thighs – with skin
- 1 Sweet Onion – diced
- 2 vine ripe tomatoes – diced
- 1 bell pepper – sliced
- 1/4 cup ketchup
- 3-4 tbs. teriyaki sauce
- 1 tsp. sugar
- 1 tsp. salt
- 1/2 tsp. red pepper flakes
- 1 tsp. turmeric
- 2 tsp. ground coriander
- 1/2 tsp. cloves
- 1 tsp. ground cumin
- 3 tbs. balsamic vinegar
- 2 tbs. vegetable oil
- Brown sugar for dusting the top of the chicken