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Spaghetti with Zucchini and Anchovies

Spaghetti with Zucchini and Anchovies

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This is a perfect Friday night dinner

  • 1 lb. of your favorite spaghetti
  • 3 zucchini’s – sliced (with or without skin)
  • 1 onion – sliced
  • 3 vine ripe tomato’s – quartered
  • 4 cloves of garlic – chopped
  • 2 oz. can of anchovies – in oil
  • Handful of Italian parsley – chopped
  • Handful of fresh basil – chopped
  • 1 cup of chicken broth
  • Juice of 1 lemon
  • Dashes of salt
  • Dashes of black pepper
  • Dashes of red pepper flakes
  • One cup of croutons
  • Grated Romano cheese
4.6/5 (14 Votes)

Stuffed Chicken Drumsticks

Stuffed Chicken Drumsticks

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Stuffed Chicken Drumsticks are stuffed full of zesty spices like cilantro or Italian parsley, smoky cumin, turmeric...

  • STUFFING:
  • 8 chicken legs, with skin
  • juice of 1 lime
  • 1 cup cilantro or Italian parsley
  • 2 garlic cloves
  • 1 teaspoon sugar
  • 1/2 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon coriander
  • 3 tablespoons olive oil
4.1/5 (16 Votes)

Strawberry Cake

Strawberry Cake

By

CAKE: Preheat oven to 325 degrees F

  • For Vanilla Strawberry Cake:
  • 2 cups self-rising flour
  • 1 cup sugar
  • 1/2 cup canola oil
  • 2 eggs
  • 1 tablespoon vanilla
  • 1/2 cup milk
  • 1/4 cup homemade strawberry jam
  • For Strawberry Jam:
  • 2 cups fresh strawberries
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • For Strawberry Frosting:
  • 2 cups confectioner's sugar
  • 1 teaspoon vanilla
  • 1/2 of a (5.3 oz) container of Greek yogurt with strawberry fruit at the bottom
  • 3 tablespoons unsalted butter
  • 1-2 teaspoons of milk
4.4/5 (18 Votes)

Grilled Chicken with Anise

Grilled Chicken with Anise

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For Chicken Breast: Combine the ingredients for the rub in a small bowl

  • Rub for the Chicken Breast:
  • 2 lbs. boneless chicken breast
  • 1 head of Anise - quartered
  • 2- 3 tbs. olive oil
  • 1/2 tsp. salt
  • 1/2 tsp. garlic powder
  • 1/2 tsp. black pepper
  • 1/2 tsp. paprika
  • 1/2 tsp. dried oregano
  • For the Anise:
  • 1/4 - 1/2 tsp. salt
  • 1/4 - 1/2 tsp. pepper
  • 1 – 2 tbs. olive oil
  • Grated Romano or Parmesan cheese
4.7/5 (11 Votes)

Lightened Up - Crustless Cottage Cheese Quiche

Lightened Up - Crustless Cottage Cheese Quiche

By

This waist friendly crustless quiche is amazing! Perfect for anytime, lunch, brunch, or even a light dinner

  • 4 eggs
  • 1 cup milk
  • 1/2 red onion, sliced
  • 16 ounces low fat cottage cheese
  • 1 cup French style frozen green beans
  • 1/4 cup Parmesan or Romano cheese, grated
  • 1/4 cup fresh Italian parsley, chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
4.6/5 (14 Votes)

Bone-In Rib End Pork Roast with Fresh Tortilla’s and Cabbage Salad

Bone-In Rib End Pork Roast with Fresh Tortilla’s and Cabbage Salad

By

For Pork Roast: Combine all of the above ingredients and rub all around the roast

  • For Pork Roast:
  • 4-5 lb. pork roast
  • For the Rub:
  • 2 tbs. sugar
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. turmeric
  • 1 tsp. ground cumin
  • 1/4 tsp. cayenne
  • 1/2 tsp. curry
  • 1/4 tsp. ground cloves
  • 1/2 tsp. cinnamon
  • For the Tortilla:
  • 2 cups flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1 tbs. shortening
  • 3/4 cup warm water
  • For the Cabbage Salad:
  • 1/2 head of curly cabbage – sliced thin
  • 1/2 small red onion – sliced thin
  • 1 cloves of garlic – crushed and chopped
  • 1 inch piece of fresh ginger – sliced thin
  • 1/4 jalapeño – chopped with seeds
  • Combine all of the above in a salad bowl and toss.
  • For the Dressing:
  • 1/4 cup of water
  • 3 tablespoons of olive oil
  • 3 tablespoons of white vinegar
  • 1/2 tsp. salt
  • 1 tsp. sugar
  • 1/2 tsp. black pepper
  • Combine all of the above in a small bowl and mix.
  • Pour over the salad and toss.
4/5 (7 Votes)

Strawberry & Chocolate Brownies

Strawberry & Chocolate Brownies

By

n a small saucepan, boil down strawberries and 2 tablespoons of sugar for homemade jam

  • Strawberry & Chocolate Brownies:
  • 1/2 cup chocolate (I used left over chocolate candies, otherwise just a break a bar down until you have about 1/2 cup)
  • 1 tablespoon butter
  • 2 tablespoons canola oil
  • 1/2 cup white sugar
  • 1/2 cup dark brown sugar
  • 2 eggs
  • 1/4 cup strawberry jam (recipe as follows)
  • 1 cup flour
  • 1/4 cup dark chocolate chips
  • 1/4 cup dried cranberries
  • Homemade Strawberry Jam:
  • 1/2 cup fresh or frozen strawberries
  • 3 tablespoons of sugar, divided
4.4/5 (18 Votes)

Crispy Baked Potato Fries

Crispy Baked Potato Fries

By

Preheat oven to 400 degrees F

  • 6 Russet Potatoes, cleaned, skinned and sliced into 1/4-inch slices
  • 2 tablespoons cornstarch
  • 1/4 cup cornmeal
  • Salt & Favorite Seasonings
  • 3 tablespoons vegetable oil
4.7/5 (9 Votes)

Crepes with Fresh Pears

Crepes with Fresh Pears

By

This is a wonderful breakfast, lunch or dinner

  • For the Crepes:
  • 1 cup flour
  • Pinch of salt
  • 3 eggs
  • 2 tablespoons melted butter
  • 1 cup milk
  • For the Filling:
  • 6 pears – peeled and quartered
  • 1/2 cup of walnuts – chopped
  • 1 cup of pitted dates - chopped
  • Dashes of nutmeg
  • Dashes of ground cloves
  • Dashes of ground cinnamon
  • 1 tablespoon of brown sugar
  • Zest of 1/2 lemon
  • Juice of 1/2 lemon
  • 1 tablespoon of sugar
  • 1 lb. of cottage cheese
4.6/5 (7 Votes)

Boneless Pork Strips

Boneless Pork Strips

By

Combine all of the spices on a small dish

  • Rub:
  • 3 lb. bones pork loin – sliced thin
  • 3/4 tbs. cinnamon
  • 3/4 tbs. ground cloves
  • 1 tsp. ground cumin
  • 1 tsp. ground curry
  • 3/4 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1 tsp. instant coffee
4.3/5 (15 Votes)