GmaJan12's profile page
Recipes
Festive fruit salad
By GmaJan12
Peel and core pineapple; cut into cubes
- DRESSING:
- 1 medium fresh pineapple
- 3 medium apples (red, yellow and green), cubed
- 1 small cantaloupe, cubed
- 1 large firm banana, sliced
- 1 pint strawberries, halved
- 1 pint blueberries
- 4 cups seedless red and green grapes
- 3 kiwifruit, peeled and sliced
- 1 package (3 ounces) cream cheese, softened
- 1/2 cup confectioners' sugar
- 2 teaspoons lemon juice
- 1 carton (8 ounces) frozen whipped topping, thawed
- Additional berries for garnish, optional
Birthday Clown Cake
By GmaJan12
•Line two greased and floured 9-in
- FROSTING:
- 3 cups all-purpose flour
- 1-1/2 cups sugar
- 2/3 cup baking cocoa
- 2-1/4 teaspoons baking powder
- 1-1/2 teaspoons baking soda
- 1-1/2 cups mayonnaise
- 1-1/2 cups water
- 1-1/2 teaspoons vanilla extract
- 1 cup shortening
- 1 cup butter, softened
- 8 cups confectioners' sugar
- 5 to 6 tablespoons 2% milk
- 2 teaspoons vanilla extract
- Yellow, orange, green, teal, magenta and black paste food coloring
- 10 Starburst candies
- 5 ice cream sugar cones
- Assorted candies for decorating
Start and Stripes Torte
By GmaJan12
Prepare and bake cake according to package directions, using two greased and floured 9-in
- 1 package (18-1/4 ounces) white cake mix
- 1-1/2 cups cold milk
- 1 package (3.3 ounces) instant white chocolate pudding mix
- 1/2 teaspoon almond extract
- 1 cup heavy whipping cream, whipped
- 1-2/3 cups raspberry pie filling
- 1-2/3 cups blueberry pie filling
- Fresh blueberries and raspberries, optional
Shrimp Puffs
By GmaJan12
In a large bowl, beat the egg yolks, milk and oil
- 2 eggs, separated
- 3/4 cup milk
- 1 tablespoon canola oil
- 1 cup all-purpose flour
- 1-1/2 teaspoons baking powder
- 1-1/2 teaspoons onion powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 cups cooked rice
- 1 pound uncooked shrimp, peeled, deveined and chopped or 2 cans (4-1/2 ounces each) small shrimp, drained
- 1/4 cup minced fresh parsley
- 1/2 teaspoon hot pepper sauce
- Additional oil for deep-fat frying
So-tender swiss steak
By GmaJan12
In a large resealable plastic bag, combine the flour, salt and pepper
- GRAVY:
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 pounds beef top round steak, cut into serving-size pieces
- 2 tablespoons canola oil
- 1 medium onion, thinly sliced
- 2 cups water
- 2 tablespoons Worcestershire sauce
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1-1/4 cups beef broth or water
- Hot cooked noodles or mashed potatoes, optional
Hot Crab Hero
By GmaJan12
In a large bowl, combine the first seven ingredients
- 2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
- 1/2 cup mayonnaise
- 1/4 cup minced fresh parsley
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1/2 teaspoon garlic powder
- 1/8 teaspoon salt
- 1 loaf (8 ounces) French bread
- 2 tablespoons butter, softened
- 4 slices Swiss cheese
quick-topped vegetable chicken casserole
By GmaJan12
Heat oven to 375°F. In large saucepan, combine soup, cream cheese, 1/2 cup milk, celery, onion, Parmesan cheese, b...
- CASSEROLE
- 1 (10 3/4-ounce) can condensed cream of chicken soup
- 1 (3-ounce) package cream cheese softened
- 1/2 cup milk
- 1/2 cup chopped celery
- 1/2 cup chopped onions
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped green bell peppers
- 1/4 cup shredded carrots
- 2 to 3 cups cubed cooked chicken
- 1 (9-ounce) package cut frozen broccoli in a pouch, cooked, drained
- TOPPING
- 1 cup complete or buttermilk pancake, waffle mix
- 1/4 cup slivered almonds
- 1 cup (4 oz.) shredded Cheddar cheese
- 1/4 cup milk
- 1 tablespoon oils
- 1 egg, slightly beaten
Classic Tuna Noddle Casserole
By GmaJan12
Mix soup, milk, pimiento, peas, tuna and noodles in 1 1/2-quart casserole
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
- 1/2 cup milk
- 2 tablespoons chopped pimentos (optional)
- 1 cup frozen peas
- 2 (6 ounce) cans tuna, drained and flaked
- 2 cups hot cooked medium egg noodles
- 2 tablespoons dry bread crumbs
- 1 tablespoon butter or margarine
Egg Foo Young
By GmaJan12
Brown chicken lightly in butter
- SAUCE FOR EGG FOO YOUNG:
- 1 c. coarsely chopped cooked turkey, shrimp or chicken
- 2 tbsp. butter
- 1 can bean sprouts, drained
- 1/2 c. chopped onion
- 1/2 c. chopped celery
- 1 tbsp. finely chopped green pepper or parsley
- 6 slightly beaten eggs
- 1 tsp. salt
- Fat for frying
- Juice from cooked vegetables above
- 1 c. juice from canned bean sprouts
- 1 tbsp. cornstarch
- 1 tsp. sugar
- 2 tbsp. soy sauce
Breaded Pork chops
By GmaJan12
Place orange juice in a shallow bowl
- 2 cups orange juice
- 1-1/2 cups seasoned bread crumbs
- 2 teaspoons seasoned salt
- 4 boneless pork loin chops (1/2 inch thick and 4 ounces each)
- 3 tablespoons olive oil