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Recipes
Ginger Marinated Tuna with Wasabi Butter
By Dottiejk
Whisk vinegar, sugar, sherry, soy sauce, chili sauce, and sesame oil until sugar is dissolved
- 1/3 cup rice vinegar
- 3 tablespoon Sugar
- 3 tablespoon dry sherry
- 2 tablespoon soy sauce
- 1 tablespoon chili garlic sauce
- 1 tablespoon toasted sesame oil
- 4 tuna steaks
- 2 tablespoon wasabi powder
- 1 tablespoon fresh orange juice
- 1/2 cup unsalted butter, softened
- 1 tablespoon kosher salt
Eggplant Rollatinni
By Dottiejk
Heat oil in heavy large skillet over medium-high heat
- 2/3 cup vegetable oil
- 1 medium egg plant; 1/4 inch slices
- 2 egg; beaten
- 1-1/4 cup breadcrumbs
- 1 egg
- 1/2 cup ricotta cheese
- 1/2 cup mozzarella cheese; grated
- spaghetti sauce
Home Style Shrimp Curry
By Dottiejk
Chop the onion in a food processor and set aside
- 3 tablespoon vegetable oil
- 1 medium white onion; quartered
- 3 clove garlic
- 1 2-inch ginger; peeled
- 1 teaspoon Salt
- 1 teaspoon curry powder
- 14.5 ounces diced tomatoes
- 1-2 serrano chile peppers; halved-remove seeds
- 1 pound medium shrimp; peeled, deveined
- 1/2 cup low fat plain yogurt
- 1/3 cup fresh cilantro; chopped
Paprika Shrimp and Farro
By Dottiejk
In skillet, melt butter with paprika over medium-high heat
- 4 tablespoon Butter
- 2 teaspoon paprika
- 1 pound shrimp; peeled, deveined
- 3 cup farro; cooked
- 1/3 cup green olives; pitted, sliced
Kinpira (Burdock)
By Dottiejk
Cut the burdock and carrot into matchstick size pieces
- 1 medium burdock root; peeled
- 1 medium carrot; peeled
- white wine vinegar
- 1-1/2 tablespoon sesame oil
- 1 teaspoon sugar
- 1 tablespoon mirin
- 2 tablespoon soy sauce
- 1 teaspoon white sesame seeds
Seasonal Clafouti
By Dottiejk
1. Preheat oven to 400 degrees
- 2 pound cherries, blueberries, peaches; 1/4 inch slices
- 3/4 cup all purpose flour
- 3/4 cup Sugar
- 2 egg
- 8 ounce heavy cream
- 2 teaspoon Vanilla
Streusel Cake
By Dottiejk
Combine 1/2 cup sugar, nuts, and cinnamon and set aside
- 1/4 pound Butter
- 1 cup Sugar
- 2 eggs
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon Baking Powder
- 1 teaspoon vanilla
- 1/2 pint sour cream
- 1/2 cup Sugar
- 1/2 cup nuts; chopped fine
- 3 teaspoon Cinnamon
Lobster Bisque
By Dottiejk
In large saucepan, combine undiluted soup, milk, worcestershire sauce and seasonings; blend well
- 10-3/4 oz condensed creamy onion soup
- 3/4 cup skim milk
- 1/2 teaspoon worcestershire sauce
- 1/4 teaspoon basil leaves; dried
- 1/8 teaspoon thyme leaves; dried
- 8 oz stewed tomatoes
- 8 oz lobster Delight chunks
Sweet Spicy Glazed Salmon
By Dottiejk
Preheat oven to 425°F Combine first four ingredients in saucepan; bring to a boil
- 1-1/2 tablespoon dark brown sugar
- 1/2 tablespoon soy sauce
- 2 teaspoon Chinese style hot mustard
- 1/2 teaspoon rice vinegar
- 2 6 ounce salmon fillets
- cooking spray
- 1/8 teaspoon Salt
- 1/8 teaspoon pepper
Crockpot Honey Sesame Chicken
By Dottiejk
Place the chicken in the crockpot and season with black pepper
- 2 pound skinless chicken breast
- black pepper; to taste
- 1/3 cup soy sauce
- 1/4 cup honey
- 1/4 cup Tomato paste
- 3 tablespoon rice wine vinegar
- 2 clove garlic; minced
- 1 tablespoon Water
- 1 teaspoon sesame oil
- 1 teaspoon onion powder
- 1 teaspoon siracha hot chili sauce; or more to taste
- 1 heaping tablespoon cornstarch
- 1/4 cup Water
- 1/2 tablespoon sesame seeds
- 2 medium scallions; chopped for garnish