Mjohnmeyer's profile page
Recipes
Crispy Baked Shrimp
By mjohnmeyer
1. Heat the oven to 425. Prepare lemon mayo by mixing all ingredients in a small dish
- Ingredients
- 1 lb large uncooked shrimp, peeled and de-veined
- 1 cup bread crumbs, fine
- 1 teaspoon salt
- 1/2 teaspoon pepper
- cayenne pepper to taste, optional
- 1/4 cup olive oil
- Lemon Mayonnaise
- 1/2 cup mayonnaise
- 1 1/2 teaspoons fresh lemon juice
- 1 teaspoon freshly grated lemon peel
- a pinch black pepper
Buffalo Chicken Texas Toast
By mjohnmeyer
1. Bake Texas Toast according to package directions
- 6 slices Texas Garlic Toast
- 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch pieces
- 2 tablespoons olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 garlic cloves, minced
- 2/3 cup buffalo wing sauce + extra for drizzling
- 1 tablespoon butter
- 3 tablespoons ranch dressing
- Shredded cheddar cheese (16 oz)
- 6 ounces crumbled Gorgonzola cheese
- 4 green onions, sliced
Panko Baked Shrimp
By mjohnmeyer
1. Heat oven to 425. 2. In a large bowl, combine the shrimp, garlic, and white wine
- 1 lb. raw shrimp, deveined and peeled
- 4 cloves garlic, minced
- 2 tablespoon white wine
- salt and pepper
- 1/4 cup melted butter
- 1/2 cup Panko bread crumbs
- 2 tablespoons fresh parsley (or cilantro), chopped
- half of a lemon (optional)
Creamy Baked Chicken
By mjohnmeyer
Heat oven to 350. Place chicken in a greased 13×9 baking dish, skin side up
- 1 chicken, cut up (I use drumsticks)
- 2 cans cream of chicken soup (or any other 'Cream Of...' soup)
- 1/2 c. grated Parmesan cheese
BLT Chicken Salad Sandwiches
By mjohnmeyer
1. In a large bowl mix together the shredded chicken, yogurt and mayonnaise
- 2 cups shredded chicken
- 1/2 cup Greek yogurt
- 1/3 cup mayonnaise
- 1/2 teaspoon poultry seasoning
- 1 tomato, diced
- 3/4 cup shredded lettuce
- 1 bag real bacon pieces
- salt and pepper to taste
- Rolls or bread of choice
Apple Butter Roasted Chicken
By mjohnmeyer
1. Heat oven to 375. Combine the cider, apple butter, vinegar and sugar in a small saucepan
- Chicken thighs or drumsticks
- 1/2 cup apple cider
- 1/2 cup apple butter
- 1/4 cup apple cider vinegar
- 2 tablespoons sugar
- 1 tablespoon fresh rosemary, finely chopped
- 1 tablespoon fresh sage, finely chopped
- 1 1/2 teaspoons or salt
- 3/4 teaspoon black pepper
Homemade Crunchwrap Supreme
By mjohnmeyer
1. Brown ground beef in a skillet, then add taco seasoning
- 6 large flour tortillas
- 1 bag tortilla chips
- 1 pound ground beef
- 1 package taco seasoning
- sour cream
- nacho cheese sauce
- shredded lettuce
- diced tomatoes
Pineapple Shrimp Rice Bake
By mjohnmeyer
Heat oven to 350. In a large saucepan, bring broth to a boil
- 2 cups chicken broth
- 1 cup uncooked long grain rice
- 1 garlic clove, minced
- 1 medium onion, chopped
- 1 medium green pepper, sliced or julienned
- 2 tablespoons canola oil
- 2 teaspoons soy sauce
- 1/4 teaspoon ground ginger
- 1-1/2 pounds cooked medium shrimp, peeled and deveined
- 1-1/2 cups cubed fully cooked ham
- 3/4 cup pineapple tidbits, drained
Slow Cooker Chicken and Dumplings
By mjohnmeyer
This Slow Cooker Chicken and Dumplings is made with chicken breasts, cream of chicken soup, onion and Grands Jr bi...
- 2 tablespoons butter
- 4 boneless, skinless chicken breast (or 6 skinless chicken thighs)
- 1 onion, finely diced
- 2 cans of cream of chicken soup
- 2 small packages Grands Jr biscuits (10 biscuits)
- 2 tablespoons flour
Tomato Bacon Swiss Grilled Cheese
By mjohnmeyer
1. Heat a greased skillet on medium heat
- 2 slices of hearty bread
- 2 slices cheddar cheese
- 1-2 slices Swiss
- 2-4 slices cooked bacon
- 2 slices tomato
- 1 tablespoon butter