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Holiday Rise & Shine! - 80 recipes

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Easy and delicious!! It's fun to watch the batter as it bakes up into the weirdest shapes!! Great for breakfast, ...

  • TOPPINGS:
  • 2 tablespoons butter, divided
  • 4 large eggs
  • 2/3 cup milk
  • Scant 1/2 teaspoon kosher salt
  • 2/3 cup all-purpose flour
  • 2 (9-inch) round cake pans
  • Confectioners powdered sugar
  • Pure maple syrup
  • Canned fruit pie filling or fruit spread
4.2/5 (18 Votes)

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Rich and decadent, this Crab Eggs Benedict recipe is a classy way to start any day

  • 1/3 cup reduced-fat buttermilk
  • 1/3 cup canola mayonnaise
  • 1/2 teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1 1/2 teaspoons Dijon mustard
  • 1/4 teaspoon freshly ground black pepper, plus more to garnish to taste, divided
  • 1 1/2 teaspoons butter
  • 1 tablespoon white wine vinegar
  • 8 large eggs
  • 4 English muffins, toasted
  • 8-ounces fresh lump crabmeat, shell pieces removed
  • 2 tablespoons chopped fresh chives, optional to garnish
  • 1 tablespoon chopped fresh tarragon, optional to garnish
4.4/5 (16 Votes)

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Vegan sausage patties are so good even your meatiest meat-eater friends will be fighting over the last one

  • 1/2 cup textured vegetable protein
  • 1/2 cup boiling water
  • 1/2 cup whole wheat flour
  • 1/4 cup oat or wheat bran
  • 1 tablespoon nutritional yeast
  • 1 tablespoon ground flax seeds, optional
  • 1 teaspoon garlic powder
  • 1/2 teaspoon crushed sage
  • 1/2 teaspoon fennel seeds
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 or 2 dashes of cayenne, optional
  • 1/4 cup water
  • 1/2 teaspoon liquid smoke
  • 3 tablespoons soy sauce
  • 1 teaspoon maple syrup
  • 1/4 teaspoon blackstrap molasses
  • canola oil for frying
4.4/5 (19 Votes)

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Love cinnamon rolls? and waffles? These cinnamon roll waffles are perfect for a weekend brunch, or just when you ar...

  • ICING:
  • 3 large croissants, or 9 ounces brioche bread, cut into small pieces
  • 1/4 cup cornstarch
  • 1 cup milk
  • 2 large eggs
  • 2 teaspoons vanilla
  • 1 1/2 teaspoon ground cinnamon
  • 3 tablespoons butter, melted
  • 2 ounces cream cheese, cold
  • 2 tablespoons brown sugar
  • 3/4 cup powdered sugar
  • 3 to 4 tablespoons milk
4.4/5 (14 Votes)

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Skillet Huevos is a tortilla layered with your favorite beans with an egg cradled in the beans, topped with cheese ...

  • 4 (6 inch) tortillas (I use a corn and flour blend)
  • 4 eggs (1 per serving….you can add more if you want)
  • 2 cups cooked rinsed beans (black bean, pinto, cannellini, or heirloom beans)
  • 1/2 onion, sliced or diced
  • 2 garlic cloves, minced
  • 2 tomatoes, diced
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon chipotle powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon kosher salt
  • Fresh ground pepper, to taste
  • 2 tablespoons water
  • 3 tablespoons olive oil, divided
  • 1 large avocado, sliced
  • 2 tablespoons fresh cilantro, chopped
  • 1 lime, cut into wedges
  • 1/2 cup crumbled cotija, queso fresco, feta or goat cheese, optional
  • Hot sauce, to taste
  • Optional: bell pepper, kale, zucchini, mushrooms,
4.5/5 (8 Votes)

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Bread pudding is, in itself, a decadent treat that should be savored and appreciated, but this dessert (breakfast?)

  • GLAZE:
  • 1 pound panettone, crust removed, cut into cubes
  • 6 large eggs
  • 3 cups eggnog
  • 1 cup whipping cream
  • 1 cup dried cranberries
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • butter, for greasing baking dish
  • 1/2 cup heavy whipping cream
  • 1/2 cup whole milk
  • 3 tablespoons amaretto liqueur OR 2 teaspoons almond extract
  • 2 tablespoons sugar
  • 1-2 teaspoons cornstarch
4.4/5 (16 Votes)

By

Edamame & Ricotta Toasts will make the most delicious addition to any holiday or party appetizer spread

  • 2/3 cup frozen peas
  • 1/2 cup frozen shelled sweet soybeans (edamame)
  • 3 tablespoons lemon juice
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • 6 cloves garlic, sliced
  • 1/3 cup snipped fresh basil or mint
  • 24 1/4 inches whole grain baguette-style French bread slices, toasted
  • 1/2 cup part-skim ricotta cheese
  • 1/8 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
4/5 (7 Votes)

By

What a great recipe idea! Muffin tins are filled with ham, shredded cheddar cheese, an egg and then baked for 12 to...

  • Cooking spray, for pan
  • 12 slices ham
  • 1 cup cheddar, shredded
  • 12 large eggs
  • Kosher salt, to taste
  • Freshly ground black pepper
  • Chopped fresh parsley, for garnish
4.4/5 (7 Votes)

By

You don't have to go out to enjoy the taste of these cinnamon roll favorites! Serve them warm and drizzled with lot...

  • For the dough:
  • 3/4 cup warm water
  • 2 and 1/4 teaspoons active dry yeast
  • 1/2 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/4 cup buttermilk, room temperature
  • 1 egg
  • 1/3 cup oil
  • 4 and 1/2 - 5 cups all-purpose flour
  • For the filling:
  • 1 and 1/4 cups light brown sugar
  • 2 and 1/2 Tablespoons ground cinnamon
  • 2 Tablespoons cornstarch
  • 1/2 cup (8 Tablespoons) unsalted butter, room temperature
  • For the cream cheese frosting:
  • 2 oz cream cheese, room temperature
  • 1/4 cup (4 tablespoons) unsalted butter, room temperature
  • pinch of vanilla powder ( or 1 teaspoon vanilla extract)
  • 1 teaspoon fresh lemon juice
  • 1 and 1/4 cups powdered sugar, sifted
4.1/5 (17 Votes)

By

These simple and delicious cinnamon rolls are good-to-go from scratch to your tummy in less than an hour

  • DOUGH:
  • 1 cup 2% milk
  • 1/4 cup butter
  • 3 1/2 cups all-purpose flour, divided
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 envelope instant or ‘rapid rise’ yeast (approx. 2 1/4 teaspoon)
  • 1 egg
  • CINNAMON SUGAR FILLING:
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 3 tablespoons ground cinnamon
  • 1/2 cup butter, completely softened
  • CREAM CHEESE ICING:
  • 1/2 cup butter, softened
  • 1/4 cup cream cheese, softened
  • 1 1/2 cups powdered sugar
  • 1 to 2 tablespoons milk, if needed
  • STANDARD ICING:
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla
  • 1 1/2 cups powdered sugar
  • 1 to 2 tablespoons milk
4.3/5 (14 Votes)

By

Fluffy but thin, tangy, delicate Best Make-Ahead Buttermilk Pancakes whip up with ease! The batter stores well in t...

  • 4 eggs
  • 1/4 pound unsalted butter, 1 stick, melted
  • 4 cups buttermilk (or 1/4 cup cider vinegar or fresh lemon juice added to 3 3/4 cups with milk, stirred and microwaved for 45 seconds)
  • 4 cups all-purpose flour
  • 2 to 4 tablespoons sugar, to taste
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
4.2/5 (17 Votes)

By

Kristi's Easy Eggs Benedict recipe is one you can make in a pinch with ingredients you probably already have on han...

  • 3 egg yolks
  • juice of 2 lemons
  • 2 sticks butter, melted and slightly cooled
  • dash of salt
  • Franks hot sauce to taste
  • 4 eggs
  • 3 tablespoons butter
  • 1 tablespoon vegetable oil
  • pinch salt and pepper
  • 4 waffles, toasted crispy
  • 8 slices of ham, warmed in a skillet
4.3/5 (6 Votes)

Any burning questions? Our chefs answer!

Kristi's Easy Eggs Benedict Easy German Pancakes