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Blackberry Cobbler recipes - 9 recipes

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Top rated Blackberry Cobbler recipes

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Best served warm or at room temperature with warmed cream or fresh whipped cream

  • 2 1/2 cups fresh blackberries, washed
  • 1 cup sugar
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 stick unsalted butter, melted
4.5/5 (31 Votes)

By

First you should take care of the blackberry and sugar mixture because it needs to sit for a while

  • 2 1/2 C Fresh blackberries, washed
  • 1 C Sugar
  • 1 C Flour
  • 2 t Baking powder
  • 1/2 t Salt
  • 1 C Milk
  • 1 Stick of unsalted butter, melted
4.5/5 (33 Votes)

By

I've made several, really good, versions of cobbler

  • 1/2 stick butter, melted, plus more for greasing pan
  • 1 1/4 cups plus 2 tablespoons sugar
  • 1 cup flour (minus 2 tsp*)
  • 1 1/2 tsp. baking powder*
  • 1 cup whole milk
  • 2 cups fresh (or frozen) blackberries (or your favorite berry combination)
  • Whipped cream and/or ice cream, for serving
  • NOTE: 1 cup self-rising flour can be used instead of the regular flour and baking powder
4.5/5 (27 Votes)

By

Serves 6

  • For filling:
  • 4 cups blackberries
  • granulated sugar, to taste (Blackberries are so variable in their sweetness. Taste them first. They may need no sugar at all, or they may need up to 1/4 cup.)
  • 1 tablespoon lemon zest
  • For topping:
  • 1/4 cup sugar
  • 1 cup all-purpose flour
  • pinch salt
  • 1 teaspoon baking powder
  • 1/2 cup butter
  • 1/4 cup milk
4.5/5 (19 Votes)

By

Slow cook your way to blackberry bliss with this simple Sweet Cornbread Blackberry Cobbler

  • 1 (16-ounce) bag blackberries, frozen
  • 1 tablespoon Gold Medal™ all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 (6.5-ounce) pouch Betty Crocker™ cornbread & muffin mix
  • 1 teaspoon ground cinnamon
  • Ice cream or whipped cream, as desired
4.4/5 (21 Votes)

By

This Kentucky-style blackberry cobbler is perfect for hot summer evenings

  • 2 1/2 cups fresh blackberries, washed
  • 1 cup sugar
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 stick unsalted butter, melted
4.1/5 (71 Votes)

By

Place butter in a 13"x9" baking pan; melt in a 350-degree oven

  • 1/2 c. butter
  • 4 c. blackberries
  • 3 c. sugar, divided
  • 1/2 c. water
  • juice of 1/2 lemon
  • 2 c. self-rising flour
  • 2 c. milk
  • cinnamon to taste
4.4/5 (8 Votes)

By

Heat oven to 350 degrees. Melt butter in small baking dish

  • 1/2 cup butter
  • 1 cup white sugar
  • 1 cup flour
  • 3/4 cup of milk
  • 2 teaspoons vanilla
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 cups blackberries
  • extra sugar to sprinkle on top
  • ===================
  • Vanilla Cream Sauce
  • 1/2 cup (1 stick) unsalted butter
  • 1 cup sugar
  • 3/4 cup heavy cream
  • 1/2 vanilla bean, split lengthwise
0/5 (0 Votes)

By

The hoosier cookbook

  • Pastry Top:
  • 5 cups blackberries
  • 1 cup sugar
  • 3 T sifted flour
  • butter or margarine
  • 2 cups flour
  • 4 t baking powder
  • 1/2 t cream of tartar
  • 2 T sugar
  • 1/2 t salt
  • 1/2 cup butter or margarine
  • 1/2 cup milk
0/5 (0 Votes)

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Blackberry Cobbler Homemade Kentucky Blackberry Cobbler