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Very, Very Strawberry! - 8 recipes

Pretty in pink and sweet as summer! Strawberry cupcakes make luscious use of summer's seductive crop. Naturally sweet, strawberries are a perfect ingredient for these personal-size desserts. Enjoy pure strawberry flavor or kick it up a notch with added chocolate, coconut or other favorite berries.

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By kayjayjohnson

Rate this recipe 4.4/5 (38 Votes)
Strawberry Daiquiri Cupcakes 1 Picture
Details

Servings 12
Preparation time 15
Cooking time 40

  • STRAWBERRY DAIQUIRI FILLING:
  • 1/2 cup non-dairy soy or rice milk
  • 1 teaspoon apple cider vinegar
  • 1/2 cup light rum
  • 1 1/4 cups all-purpose flour
  • 2 tablespoons cornstarch
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup canola oil
  • 3/4 cup sugar
  • 2 teaspoons fresh squeezed lime juice
  • 2 teaspoons vanilla extract
  • 1 teaspoon rum extract
  • 1/2 cup ripe fresh strawberries, chopped
  • 1 cup fresh or frozen strawberries
  • 2 tablespoons light rum
  • 2 tablespoons fresh squeezed lime juice
  • 1/4 cup confectioner’s sugar
  • SWEET CHAMPAGNE BUTTERCREAM FROSTING:
  • 3 1/4 cups powdered sugar
  • 1 cup butter, room temperature
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons champagne, room temperature
  • If you like a lot of frosting on your cupcakes you might want to actually double this amount!

See this recipe

Cupcakes with a strawberry daiquiri filling and champagne buttercream frosting garnished with fresh slices of straw...

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Lots of fresh strawberry puree allows the strawberry flavor to shine through these cupcakes

  • CUPCAKES:
  • 1 cup 1 cup butter
  • 2 1/2 cups 2 1/2 cups sugar
  • 3 3 eggs
  • 1 teaspoon 1 teaspoon vanilla extract
  • 1 teaspoon 1 teaspoon red food coloring
  • 1 1 & 1/4 cups pureed strawberries
  • 3 cups 3 cups cake flour, sifted
  • 1 teaspoon 1 teaspoon baking powder
  • 1 teaspoon 1 teaspoon baking soda
  • Pinch Pinch Salt
  • 1 cup 1 cup buttermilk
  • FROSTING:
  • 8 ounces 8 ounces cream cheese, room temp
  • 1/2 cup 1/2 cup butter, room temp
  • 1/3 cup 1/3 cup heavy whipping cream
  • 1 teaspoon 1 teaspoon vanilla extract
  • 1 teaspoon 1 teaspoon red food coloring
  • 1 pound 1 pound powdered sugar
4.4/5 (29 Votes)

By

Impress your guests with this knock-out dessert; fresh strawberry buttercream cupcakes

  • 1 dozen vanilla cupcakes (your recipe or store bought)
  • 1 1/2 cups fresh strawberries, chopped
  • 2 tablespoons vanilla sugar
  • 2 tablespoons freshly squeezed lemon juice
  • 6 egg yolks
  • 1 1/2 cups sugar
  • 1/2 cup water
  • 1 1/2 cups unsalted butter, diced (3-sticks)
4.5/5 (31 Votes)

By

Strawberry cupcakes filled with a cheesecake center and topped off with a strawberry-cream cheese frosting and som...

  • CUPCAKES:
  • 1 1 strawberry cake mix
  • 2/3 cup 2/3 cup yogurt (or sour cream)
  • 1/2 cup 1/2 cup oil
  • 1/2 cup 1/2 cup water
  • 2 2 eggs
  • FILLING:
  • 8 ounces 8 ounces cream cheese
  • 6 ounces 6 ounces vanilla flavored yogurt
  • 1/4 cup 1/4 cup sugar
  • FROSTING:
  • 8 ounces 8 ounces cream cheese
  • 1/2 cup 1/2 cup strawberry preserves
  • 1 cup 1 cup powdered sugar
4.5/5 (35 Votes)

By

These refreshing cupcakes are great for a spring brunch

  • CUPCAKE:
  • 2 1/4 cups 2 1/4 cups all-purpose flour
  • 1 1/2 teaspoons 1 1/2 teaspoons baking powder
  • 3/4 teaspoons 3/4 teaspoons salt
  • 2 teaspoons 2 teaspoons lemon zest
  • 12 tablespoons 12 tablespoons unsalted butter, room temperature
  • 1 1/2 cups 1 1/2 cups sugar
  • 2 2 eggs
  • 3/4 cup 3/4 cup milk
  • 2 cups 2 cups fresh strawberries, chopped
  • LEMONADE SYRUP:
  • 1 cup 1 cup lemonade concentrate, thawed
  • 3/4 cup 3/4 cup confectioners’ sugar
  • FROSTING:
  • 1 cup 1 cup fresh strawberries, roughly chopped
  • 12 ounces 12 ounces cream cheese, room temperature
  • 18 tablespoons 18 tablespoons unsalted butter, room temperature
  • 2 2/3 cups 2 2/3 cups confectioners’ sugar, sifted
  • 3 teaspoons 3 teaspoons lemon juice
  • 1 teaspoon 1 teaspoon vanilla extract
  • GARNISH:
  • Fresh strawberries
  • Lemon slices
5/5 (3 Votes)

By

Don't just sip your Moscato this spring! Give guests a pleasant surprise with these wine-infused treats that are su...

  • 1 1/3 cup Skinnygirl™ Moscato Wine
  • 1 box of your favorite strawberry cake mix
  • 1/3 cup plain Greek yogurt
  • 3 eggs
  • 1 (16-ounce) container vanilla icing
4.4/5 (35 Votes)

By

These 2-ingredient strawberry lemon cupcakes are the perfect dessert recipe to throw together for a party or when y...

  • CUPCAKES:
  • 1 box lemon flavored cake mix
  • 1 (12-ounce) can strawberry soda
  • FROSTING:
  • 1 (4-ounce) stick unsalted butter, softened
  • 1 (6-ounce) package softened cream cheese
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 6 sliced strawberries, optional
4.5/5 (19 Votes)

By

Red velvet cupcakes and cream cheese frosting topped with a fresh strawberry make any celebration a party

  • CREAM CHEESE FROSTING:
  • 1 box 1 box red velvet cake
  • 3 3 eggs
  • 1/2 cup 1/2 cup melted butter, cooled
  • 1/2 cup 1/2 cup strawberries, pureed in the blender
  • 1/4 cup 1/4 cup milk
  • 2/3 cup 2/3 cup sour cream or plain yogurt
  • 1 teaspoon 1 teaspoon vanilla extract
  • 1/2 cup 1/2 cup butter, softened
  • 8 ounces 8 ounces cream cheese
  • 2 teaspoons 2 teaspoons vanilla extract
  • 3 to 4 1/2 cups 3 to 4 1/2 cups powered sugar
  • Extra strawberries for decoration
4.4/5 (26 Votes)

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