Potato/Crab Salad
By kris_march
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1-2 lbs red potatoes
- 1 onion chopped
- 1 bunch green onions, finely chopped
- chopped dill pickles
- 2 c mayonaise
- 1 pkg ranch dressing
- 1 lb. crabmeat
Details
Servings 4
Preparation
Step 1
Combine all ingredients; refrigerate
You'll also love
-
Strawberry Bread from Southern...
4/5
(11 Votes)
-
Sausage Pot Pie
4/5
(3 Votes)
-
P.F. Chang's China Bistro Shrimp...
4/5
(1 Votes)
-
Steamed Whole Fish With Ginger And...
4/5
(1 Votes)
-
Macau Shrimp And Rice Noodle Soup
3.5/5
(4 Votes)
-
Alaska Snow Crab Stir-fry
4/5
(1 Votes)
-
Rabbit With Quince, Garlic And...
4.3/5
(4 Votes)
-
Joe's Stone Crab Cole Slaw
3.4/5
(27 Votes)
Review this recipe