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Pineapple Orange Cake

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Ingredients

  • Topping:
  • 1 pkg yellow cake mix
  • 3/4 cup oil
  • 3 eggs
  • 1 11 oz. can mandarin oranges (Do not drain)
  • 1 8 oz container Cool Whip
  • 1 Pkg instant vanilla pudding
  • 1 Tsp Vanilla
  • 1 20 Oz. Crushed pineapple (Do Not Drain)

Details

Preparation

Step 1

Beat all ingredients for cake for 3 minutes.
Bake at 350 for 30-35 minutes.

Mix ingredients for cake topping and put on top of cake.

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