Tomato and Mozzarella Tilapia Bake
By á-5605
Rate this recipe
4.2/5
(9 Votes)
Ingredients
- 4-6 tilapia fillets
- 2 cans Italian seasoned diced tomatoes
- 1/2 cup zesty italian dressing
- 1/2 cup shredded mozzarella
Details
Preparation
Step 1
Season both sides of fish with salt and pepper. Place fish in a 13x9 baking dish. Drizzle with italian dressing. Top with diced tomatoes. Bake at 450 for 25 minutes. Top with cheese and bake for 5-10 more minutes until cheese is melted.
You'll also love
-
Jellied Cucumber Salad
4.7/5
(3 Votes)
-
Parmesan – Mayonnaise Crusted Cod
3.9/5
(7 Votes)
-
Weight Watchers Blueberry Cobbler
4.7/5
(3 Votes)
-
Japanese Steakhouse White Sauce -...
4.3/5
(4 Votes)
-
Nesco Glazed Cornish Hens
4/5
(10 Votes)
-
Slow Cooker Salmon Spinach Pasta
3.8/5
(49 Votes)
-
Tilapia escabeche
4/5
(30 Votes)
-
Green Tomato Pickles - Catfish...
3.6/5
(70 Votes)
Review this recipe