Hamburgers, French Onion
By á-3713
Rate this recipe
5/5
(1 Votes)
0 Picture
Ingredients
- 1 lb. ground beef
- 1 can (10 1/2 oz.) Campbell's Condensed French Onion Soup
- 4 slices cheese
- 4 buns with Sesame Seeds, split
Details
Preparation time 5mins
Cooking time 25mins
Preparation
Step 1
Shape beef into 4 (1/2") thick burgers
Heat skillet over medium-high heat. Add burgers and cook until well browned on both sides. Remove burgers from skillet. Pour off fat.
Stir soup in skillet and heat to a boil. Return burgers to skillet.
Reduce heat to low. Cover and cook 5 minutes or until burgers are cooked through. Top burgers with cheese and cook until cheese is melted.
Serve burgers on buns with soup mixture for dipping.
You'll also love
- CRISPY BAKED POTATO FANS 5/5 (1 Votes)
- Cornbread Taco Pie 5/5 (1 Votes)
- Velveeta Cheesy Bacon Brunch... 5/5 (1 Votes)
- TURKEY & EGGPLANT MEATLOAF 5/5 (1 Votes)
- Corned Beef Stroganoff 4/5 (4 Votes)
- Crock Pot Chicken Fried Steak 4.2/5 (5 Votes)
- Hot Onion Souffle 5/5 (1 Votes)
- Applebee's Onion Petal Sauce 5/5 (1 Votes)
Review this recipe