Cresent burgers are a great quick dinner, lunch or even appetizer. Add different ingredients to switch them up a bit -- some ketchup or mustard? pickles?
Adapted from facebook.com
pound ground beef
cups shredded Cheddar cheese
Couple drops Worcestershire sauce
package dry onion soup mix
package refrigerated crescent rolls
Preheat oven to 350°F. Brown and drain ground beef in a skillet. In medium bowl mix browned ground beef and rest of ingredients (reserve 1/4 cup cheese for tops). Add a HEAPING spoonful of meat mixture to large end of unrolled crescent roll. Roll up and seal edges as best you can. Sprinkle reserved cheese on top and bake for 15 minutes until golden brown.