Cheese and bacon stuffed mushrooms
By kstatern
Rate this recipe
4/5
(1 Votes)
Ingredients
- 12 large mushrooms
- 4 oz. Cream Cheese
- 1 clove garlic
- 4 slices bacon, cooked and crumbled
- 1/2 c. Shredded sharp cheddar cheese
- 1 T chopped fresh parsley
Details
Preparation
Step 1
Heat oven to 350. Remove stems from mushrooms. Mix remaining ingredients and spoon onto mushrooms. Place in baking dish. Bake 18-20 minutes.
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