Vegan Pumpkin Spice Pancakes

By mrspolanco77

Ingredients

• 1 cup all purpose flour
• 2 tsp baking powder
• 1 1/2 T sugar
• 1/2 tsp cinnamon
• 1/4 tsp ground ginger
• 1/4 tsp ground nutmeg
• 1/8 tsp ground allspice
• pinch sea salt
• 1 cup soymilk
• 1/2 cup canned plain pumpkin puree
• 1/2 tsp molasses
• 1/2 tsp pure vanilla extract

Details

Servings 7

Preparation

Step 1

In a large bowl, whisk together the flour, baking powder, cinnamon, sugar, ginger, nutmeg, allspice, and salt.

In a separate bowl whisk together milk, pumpkin, molasses and vanilla. Add milk mixture to flour mixture, stir until just mixed.

If lumpy its ok. If batter is too thick, add a little more milk to thin as necessary.

Heat skillet over medium high heat and lightly grease. Once hot, reduce to medium and scoop 1/4 cup batter onto skillet.