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Magic Pumpkin Pie

By

Eagle brand recipe

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Rate this recipe 3.8/5 (4 Votes)

Ingredients

  • 1 unbaked 9 inch pastry pie shell
  • 2 C (16 or 17oz can) canned pumpkin
  • 1 1/3 C (15oz can) Eagle brand sweetened condensed milk
  • 1 egg
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 1/2 tsp ginger
  • 3/4 tsp cinnamon

Details

Preparation

Step 1

In large size mixing bowl blend together all ingredients. Turn mixture into pie shell. Bake in 357*F oven until sharp bladed knife inserted near center comes out clean, 50-55 minutes. Cool. Refrigerate at least 1 hour.

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