OLD - TIME SCALLOPED POTATOES

By á-6498

Ingredients

• 4 cups thinly sliced,pared potatoes
• 2 tbsp flour
• 1/8 tsp pepper
• 1 1/2 1 1/2 cups scalded milk
• Paprika
• 2/3 cup minced onions
• 1 tsp salt
• 2 tbsp butter

Preparation

Step 1

Start heating oven to 375 degrees Farenheit. Arrange layer of potatoes in greased
2 quart casserole, cover with some of onions. Sprinkle with some of combined - flour,
salt and pepper. Dot with some of butter. Repeat layers until all are used up, ending
with butter. Pour milk over all; sprinkle with paprika. Bake covered, for 45 minutes.
Uncover; bake 15 minutes longer or until tender.