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Ingredients
- 1/4 c water
- 1 pkg (4 servings) sugar free lime
- jelly
- 2 6oz containers fat free key lime
- yogurt
- 1 tub fat free cool whip, thawed
- 1 Graham cracker crust
Details
Preparation
Step 1
Mix water and jello in bowl. Microwave until dissolved. Cool. Add yogurt and cool whip. Pour into crust. Refrigerate.
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