Menu Enter a recipe name, ingredient, keyword...

á-6498

scalloped potatoes

By

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • combine:
  • 4 or 5 medium potatoes thinly sliced(4 cups)
  • 2 tbsp flour
  • 1 1/2 tsp salt
  • 1/8 tsp pepper
  • have ready:
  • 1/2 cup chopped onions
  • 2 tbsp margarine
  • 1 1/2 cups hot milk

Details

Preparation

Step 1

arranga alternate layers of potatoes,onions and seasoned flour in a greased 2 quart casserole dish..dot with margarine. pour hot milk over top and sprinkle with paprika.bake covered at 375 for 45 minutes.uncover and bake 15 minutes longer or until potatoes are tender and top is slightly brown.

You'll also love

Review this recipe

Parslied Potatoes Red-Onion Topped Potatoes