Chocolate Pumpkin Bread

By Danielle-2

Ingredients

• 3 1/3 cups flour
• 3 cups sugar
• 4 tsp pumpkin pie spice
• 2 tsp baking soda
• 1 tsp salt
• 1/2 tsp baking powder
• 4 eggs
• 1 can pumpkin
• 2/3 cup water
• 2/3 cup oil
• 2 cups chocolate chips

Preparation

Step 1

In a large bowl combine the first 6 ingredients, In another bowl, combine the eggs, pumpkin, water and oil; stir into dry ingredients just until moistened. Stir in chocolate chips.

Pour into 2 greased loaf pans. Bake at 350 for 70-75 minutes or until toothpick is clear. Cool for 10 minutes before removing from pans to wire racks to cool completely. Wrap in foil and freeze up to 3 months.