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Ingredients
- 3 eggs
- 1 c sugar
- 2/3 c pumpkin
- 1 t lemon juice
- 3/4 c flour
- 1 t baking powder
- 2 t cinnamon
- 1 t ginger
- 1/2 t nutmeg
- 1 c chopped walnuts-optional
- powdered sugar
- filling
- 2 T butter
- pkg cream cheese
- 3/4 t vanilla
- 1 c powdered sugar
Details
Preparation
Step 1
beat egg, about 5 min.
slowly add sugar. add pumpkin, lemon juice, flour, baking powder and spices.
grease cookie sheet, cover with wax paper, and grease wax paper
spread mixture, sprinkle with nuts & bake at 350 for 15 to 20 minutes
sprinkle towel with powdered sugar
remove cake from pan & roll cake with towel while warm.
refrigerate until cool.
mix filling ingredients, unroll cake & spread on, re-roll & keep refrigerated.
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