Pan Roasted Garlic Potato

Pan Roasted Garlic Potato

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    medium russet potatoes

  • 2

    TBSP olive oil

  • 2

    TBSP butter

  • 2

    cloves garlic peeled

Directions

cut into 1 inch cubes and set aside in bowl with water, cover until ready to cook when ready drain potatoes and pat dry with paper towel in large skillet over high heat, heat olive oil with butter until very hot add garlic cloves and potatoes and season to taste with salt and pepper stir to coat with oil and butter cover and reduce heat to low and cook, stirring occasionally until tender 10-15 mins remove cover and raise heat to high and cook stirring occasionally until potatoes are golden and crisp about 5 mins longer


Nutrition

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