Menu Enter a recipe name, ingredient, keyword...

Not Steve's Authentic Key Lime Pie

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 1/4 cups graham cracker crumbs
  • 5 Tbsp butter, melted
  • 1 Tbsp sugar
  • 2 tsp lime zest
  • 4 egg yolks
  • 1 14oz can sweetened condensed milk
  • 1/2 cup fresh squeezed lime juice (preferably from key limes, if you can find them)

Details

Preparation

Step 1

To make the crust, combine graham cracker crumbs, butter, sugar and lime zest thoroughly in a bowl. Preheat oven to 350 degrees. Press crumb mixture into the bottom of a pie pan with a spatula or the back of a spoon to make a somewhat even crust. Bake for 6-8 minutes, remove and let cool completely before filling.

Very gently beat egg yolks with a fork or whisk (without beating in any air). Stir in sweetened condensed milk until completely blended, and stir in lime juice until mixture is a smooth consistency. Pour into pie pan with crust and bake at 350 degrees for 15 minutes. Remove, let cool completely and chill for several hours before serving.

You'll also love

Review this recipe

Uncle Bubba's Key Lime Pie Key Lime Pina Colada