FRUIT SALAD WITH CHERRY PIE FILLING
By á-5133
Rate this recipe
4.3/5
(3 Votes)

Ingredients
- 2 cans fruit cocktail (undrained)
- 1 can pineapple tidbits (drained)
- 1 can cherry pie filling
- 1 can sweetened condensed milk
- 1 lg. Cool Whip
- 1/2 pkg. miniature marshmallows (optional)
Details
Preparation
Step 1
Mix and let set in refrigerator overnight. Will keep for couple of days.
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