Citrus Avocado Salad

By Johanna

Ingredients

• DRESSING:
• 12 cups torn salad greens
• 2 medium grapefruit, peeled and sectioned
• 2 medium navel oranges, peeled and sectioned
• 2 medium ripe avocados, peeled and sliced
• 1 small red onion, thinly sliced and separated into rings
• 1/2 cup canola oil
• 1/4 cup sugar
• 3 tablespoons lemon juice
• 1-1/2 teaspoons poppy seeds
• 1/2 teaspoon salt
• 1/4 teaspoon ground mustard
• 1/4 teaspoon grated onion

Preparation

Step 1

1. In a large salad bowl, gently toss the greens, grapefruit, oranges, avocados and red onion. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad and toss to coat. Yield: 12 servings.