Lemon Sugar Snap Peas

By beach cook

Ingredients

• 1 # PEAS WASHED & TRIMMED
• 2 T BUTTER
• 1 T EVOO
• 1 t GRATED LEMON ZEST
• 1 t FRESH THYME CHOP
• 1/4 C TOASTED SESAME SEEDS

Preparation

Step 1

LARGE SKILLET, MEDIUM HEAT MELT BUTTER &EVOO

ADD PEAS & SAUTE 2 MINUTES, STIR

ADD ALL INGREDIENTS, COOK 1-2 MINUTES or UNTIL PEAS ARE CRISP/ TENDER

SALT & PEPPER TO TASTE