Cheesy Oven-Baked Buffalo Chicken Dip

By carvalhohm

Ingredients

• 3 boneless, skinless chicken breasts, cooked and diced
• 8-oz. pkg. cream cheese, softened
• 15-oz. jar blue cheese salad dressing
• 12-oz. bottle hot pepper sauce
• 12-oz. pkg. shredded Cheddar cheese
• celery sticks
• tortilla chips

Details

Servings 9
Adapted from gooseberrypatch.com

Preparation

Step 1

In a large bowl, combine chicken, cream cheese, salad dressing and hot pepper sauce.

Spread in a lightly greased 3-quart casserole dish; sprinkle with Cheddar cheese. Bake, uncovered, at 350 degrees about 20 minutes, until bubbly and heated through.

Serve warm with celery sticks and tortilla chips.

Makes about 9 cups.