Chipotle Smashed Sweet Potatoes

Try this easy to make Chipotle Smashed Sweet Potatoes recipe.

Photo by bridget u.
Adapted from foodnetwork.com
Sweet and spicy, combined.

PREP TIME

10

minutes

TOTAL TIME

30

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

30

minutes

SERVINGS

4

servings

Adapted from foodnetwork.com

Ingredients

  • 2

    large sweet potatoes, peeled and cubed

  • 2

    tablespoons unsalted butter

  • 1/2

    teaspoon kosher salt

  • 1

    chipotle chile pepper in adobo sauce, chopped

  • 1

    teaspoon adobo sauce, from the pepper can

Directions

Put the sweet potatoes in a steamer basket and put the steamer in a large pot of simmering water that is 1 inch from the bottom of the basket. Cover and steam over medium-high heat for 20 minutes, or until the sweet potatoes are fork-tender. Remove the steamer basket, pour the water out of the pot and dump the sweet potatoes into the pot. Add the butter and salt and mash with a potato masher. Add the chile and sauce and continue mashing to combine. Serve immediately. Photographs by Yunhee Kim

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