Brandied Cranberry, White Chocolate Chip Cookies

By cecelia26_

Ingredients

• 1 cup of brandy (to soak the cranberries in, then saving 1 1/4 teaspoons of it for later)
• 1 cup of dried cranberries
• 1 cup (two sticks) of butter, room temperature
• 3/4 cup of granulated sugar
• 3/4 cup of lightly packed brown sugar
• 2 eggs, room temperature
• 1/2 teaspoon of vanilla extract
• 1 teaspoon of baking soda
• 1/8 teaspoon of salt
• 2 1/4 cups of all-purpose flour
• 1 cup of white chocolate chips

Preparation

Step 1

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