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Easier Chicken Cacciatore

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CHICKEN CACCIATORE

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Ingredients

  • 1/4 CUP ALL PURPOSE FLOUR
  • 1 1/4 TSP KOSHER SALT
  • 3/4 TSP BLACK PEPPER
  • 4 LBS CHICKEN
  • 1/4 CUP OLIVE OIL
  • 1 EACH 1 EACH YELLOW ONION CHOPPED
  • 1 EACH 1 EACH CARROT DICED
  • 1 EACH 1 EACH CELERY STALK DICED
  • 4 EACH 4 EACH GARLIC CLOVES CHOPPED
  • 1 EACH 1 EACH BAY LEAF
  • 28 OZ PLUM TOMATOES
  • 1/3 CUP DRY RED WINE
  • 1/4 CUP FLAT LEAF PARSLEY

Details

Preparation

Step 1

CHICKEN ADD OIL INTO SAUCE PAN, COOK
TILL BROWN ,4-5 MINUTES PER SIDE REMOVE
CHICKEN, SET ASIDE ADD IN ONION, ADD
REST OF VEGGIES COOK FOR 10 MINS. STIR
ADD IN WINE AND CHICKEN REDUCE HEAT
SIMMER FOR 45 MINUTES

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