Macaroni & Corn Bake

By carvalhohm

Ingredients

• 1 c. elbow macaroni, uncooked
• 14-3/4 oz. can creamed corn
• 15-1/4 oz. can corn
• 1/4 c. butter, sliced
• 1 c. pasteurized process cheese spread, cubed

Details

Adapted from gooseberrypatch.co

Preparation

Step 1

In a bowl, combine uncooked macaroni and remaining ingredients. Transfer to a greased 2-quart casserole dish.

Bake, covered, at 350 degrees for 30 minutes. Uncover, stir and bake an additional 15 minutes.

Makes 6 to 8 servings.