Chicken wth Lemon Garlic Greens

By Stacy_K

Ingredients

• 2 grilled chicken breasts
• (seasoned with salt, pepper, paprika, and green chili powder)
• 4 cloves of garlic, minced
• 4 minced shallots
• 2 T. chili infused olive oil (or regular)
• Juice and zest of one lemon
• 1 cup fresh spinach
• 1/2 cup chopped kale

Details

Servings 2

Preparation

Step 1

In a large pan sauté garlic and shallots in olive oil for about 2 minutes. Add spinach and kale and cook for one minute. Add lemon juice and zest and cook about one more minute.

Serve with grilled chicken breasts.