Kazia's Zucchini Bread

By dmscott52

Easy and excellent. Can use tow smaller loaf pans. Bake at 350 degrees for 50-55 minutes.

Ingredients

• 3 cups flour
• 1 1/2 cups sugar
• 1 tsp. cinnamon
• 1 tsp. salt
• 1 tsp. baking powder
• 3/4 tsp. baking soda
• 2 cups shredded unpeeled zucchini (one cup cooked, mashed zucchini may be substituted for the 2 cups of raw shredded.
• 1 cup chopped nuts (optional)
• 1 cup raisins (optional) or mix some raisins and some chocolate bits
• 3 eggs
• 1 cup oil

Preparation

Step 1

In a large bowl stir together flour, sugar, cinnamon, salt, baking powder, baking soda, zucchini, nuts, and raisins. In another bowl beat eggs and oil. Pour over flour mixture and stir until moistened. Turn into greased 9x5x3-inch loaf pan. Bake in 350 degree oven 1 hour 30 minutes or until pick inserted in center comes out clean. Cool in pan for 10 minutes, invert on rack, turn top side up and cool completely.

Freezes well.