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GREEN PEA SALAD

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Ingredients

  • 1/2 CUP VINEGAR
  • 1/2 CUP OIL
  • 1 CUP SUGAR
  • 1 CAN WHITE CORN
  • 1 CAN FRENCH GREEN BEANS
  • 1 CAN GREEN PEAS
  • SALT, PEPPER & PAPRIKA
  • 4 RIBS CELERY CHOPPED
  • 1 ONION CHOPPED
  • 1 SMALL JAR CHOPPED PIMENTOS

Details

Preparation

Step 1

HEAT VINEGAR, OIL AND SUGAR TO MELT SUGAR. DRAIN CORN, GREEN BEANS AND PEAS. ADD ONIONS, CELERY AND PIMENTOS, SALT, PEPPER & PAPARIKA. MIX WELL

PUT IN REFRIGERATOR TO MARINATE.

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