Roasted Chili Lime Cauliflower

By á-1181

Each serving equals 0 PointsPlus

Ingredients

• 1 medium/large head cauliflower, chopped into florets
• 2 tsp chipotle chili powder
• 1 tsp garlic powder
• 1 tsp cumin
• 1 tsp salt
• 1/2 tsp pepper
• 2 green onions, chopped
• Juice of 1 lime

Details

Adapted from LaaLoosh.com

Preparation

Step 1

Preheat oven to 425 degrees. Line a baking sheet with aluminum foil and mist with non-fat cooking spray.
Lightly mist cauliflower florets with non-fat cooking spray or an olive oil mister.
In a large bowl, toss cauliflower with chili powder, garlic powder, cumin, salt, and pepper.
Place cauliflower on baking sheet and place in oven. Roast until tender, about 15-20 minutes.
Remove from oven and place cauliflower into serving bowl. Top with green onions and squeeze fresh lime juice all over the cauliflower.