Pineapple Zucchini Bread

By lkalemba

Ingredients

• 3 eggs
• 2 c. flour
• 2 tsp. vanilla
• 1 c. oil
• 2 c. shredded zucchini
• 3 c. flour
• 1 tsp. baking powder
• 1 tsp. salt
• 1 tsp. baking soda
• 1 c. crushed pineapple (drain it some)
• 1/2 c. raisins
• 1 c. walnuts finely chopped

Details

Servings 2

Preparation

Step 1

Preheat oven to 325 degrees.

Mix ingredients and pour into 2 loaf pans.

Bake for 1 to 1 1/2 hours until golden brown.

Cool completely and serve.