Pig Licking Cake

By HyzQueen

Fluffy and moist mandarin orange and pineapple cake - it's like heaven! Easy to make, great for any occasion.

Ingredients

• CAKE:
• 2 large cans mandarin oranges
• 1 yellow cake mix
• 1 egg
• 1/4 cup oil
• CAKE TOPPING:
• 1 tub cool whip
• 1 box vanilla pudding
• 1 can crushed pineapple, drained

Details

Servings 8
Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

CAKE:
Dump the cans of mandarin oranges into a yellow cake mix with one egg and cup of oil. Bake at the temperature as directed on the cake mix box.

CAKE TOPPING:
Mix cool whip, vanilla pudding, and crushed pineapple. Spread on cooled cake, keep refrigerated.