Frosty Orange Cooler
By sheppell
Rate this recipe
4/5
(1 Votes)
Ingredients
- 4 cups cold water
- 1 (6 oz) can frozen orange juice concentrate
- 1/2 cup lemon juice
- 1/2 cup sugar
- 2 (12 oz) cans ginger ale, chilled
- orange sherbet
Details
Servings 2
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
In pitcher, combine water, juice concentrate, lemon and sugar. Stir until sugar dissolves.
Chill just before serving.
add ginger ale
scoop sherbet into glasses pour in juice mixture.
Garnish with a lemon slice or lime slice, perhaps an orange slice.
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