BANANA LOAF - SOUTH AFRICA

BANANA LOAF - SOUTH AFRICA
BANANA LOAF - SOUTH AFRICA

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cream 110g marg with 1 cup sugar

  • Beat in 2 eggs, one at a time

  • Add 2-3 mashed bananas

  • Add 2 cups flour

  • 1

    teaspoon Baking Powder

  • Add ¾ teaspoon Bicarbonate of Soda which has been dissolved in ½ cup milk

Directions

Mix until smooth Pour mixture into a greased loaf pan. Bake at 350 for about 1 hour. Note: The mixture can also be used to make muffins. Reduce the baking time accordingly. Serve buttered with a cup of tea or coffee. Tastes best when shared.

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