Strawberry Shortcakes

By kelsbe

Bisqiuck

Ingredients

• 4 C sliced strawberries
• 1/2 C sugar
• 2 1/3 C Bisquick mix
• 1/2 C milk
• 3 T sugar
• 3 T butter or margarine, melted
• 1 container (8oz) frozen whipped topping , thawed

Details

Preparation time 6mins
Cooking time 18mins

Preparation

Step 1

Mix strawberries & 1/2 C sugar, set aside.
Heat oven to 425*.
Stir Bisquick mix, milk, 3 T sugar & butter until soft dough forms.
Drop by 6 spoonfuls onto ungreased cookie sheet.
Bake 10-12 min or until golden brown.
Split warm shortcakes, fill & top with strawberries & whipped topping.