Jello Peach Jam

Jello Peach Jam

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 5

    C. crushed fresh peaches

  • 7

    C. sugar

  • 1-20oz can crushed pineapple

  • 1-6oz box strawberry jello

Directions

1. Combine peaches, sugar, and crushed pineapple. Bring to boil 2. Cook gently for 15 mins 3. Add Jello and stir until dissolved. Continue to cook gently and ladle into jars and seal Note: if peaches are really juicy, may have to add 3oz box of Jello Makes about 12-13 1/2 pint jars.


Nutrition

Facebook Conversations