Avocado Kale Salad
Rate this recipe
4.5/5
(28 Votes)
Ingredients
- bunch of fresh kale, washed and ripped into small pieces
- 1 1/2 avocados, pitted
- 1/2 yellow onion
- 1/2 lime
- salt
- garlic salt
- 1 tomato, cut into small pieces
- 1/2 cup shredded carrots
Details
Adapted from paleo-project.com
Preparation
Step 1
Place avocado, onion, lime and salts in food processor. Process until smooth, creamy dressing forms.
In a large bowl, place kale, tomatoes and carrots.
Pour avocado dressing over salad, mix with spoon until everything is coated!
You'll also love
-
Lentil Soup - Vegetarian
4.5/5
(28 Votes)
-
Poached Pear Tart with lemony...
4.5/5
(28 Votes)
-
Red Hot Applesauce Jello
4.2/5
(59 Votes)
-
Roasted Cauliflower and Aged White...
4.4/5
(37 Votes)
-
Pan Roasted Maple Dijon Chicken...
4.3/5
(41 Votes)
-
Spinach Mushroom Penne
4.5/5
(23 Votes)
-
Spinach, Ricotta & Pesto Lasagna...
4.4/5
(32 Votes)
-
Mason Jar Salads with Avocado...
4.7/5
(7 Votes)
Review this recipe