Pizza Pasta in an InstaPot
By vickysue_4
Pizza pasta is quick and easy to make in your InstaPot! Everyone in your family will love this pasta dish that includes pepperoni and mozzarella cheese. Serve with a side salad.
Ingredients
- 1 pound ground beef, or mild sausage
- 8 ounces pizza sauce
- 16 ounces spaghetti sauce
- 3 1/2 cup water
- 8 ounces mozzarella cheese, shredded
- 1 package mini pepperoni
- 1 pound pasta (I used rotini)
- 2 teaspoons garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 1 tablespoon butter
Details
Servings 4
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Set the IP on “sauté”. Melt the butter, add the garlic, seasoning, and ground beef. Sauté/brown the hamburger until it's no longer pink.
Once browned, Add both spaghetti sauce and pizza sauce to the beef mixture. Next add in pasta.
Add the water. Give it a stir and put on the lid, and be sure to set the toggle switch to “seal”
Set on Manual for 5 minutes. Do a Quick Release and open the lid after the red pin has dropped.
Add cheese and pepperoni and stir into the pot until melted and mixed in well. (Note: when I opened it, it looked like there was a lot of liquid at first, but after stirring and mixing it up well with the cheese and pepperoni, it turned out perfect).
Serve and enjoy!
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