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SharonE

Side: Escalloped Apples

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Ingredients

  • 5 cups sliced peeled tart apples (about 4)
  • 1/8 cup sugar
  • 1 tbsp. cornstarch
  • 1/2 tsp. ground cinnamon
  • 1/8 tsp. ground nutmeg
  • 1 tbsp. butter, cubed

Details

Preparation

Step 1

Place apples in a 1 1/2 qt. microwave safe bowl. Combine the sugar, cornstarch, cinnamon and nutmeg; sprinkle over apples and toss to coat. Dot with butter. Cover and microwave on high for 10-12 minutes or until apples are tender, stirring every 5 minutes.

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